A new addition to Adriano Zumbo’s stable is a Patisserie and Dessert Train at The Star, Pyrmont.
This new concept store by Adriano Zumbo showcases fun and playful interiors, such as neon lights …
… desserts on turntables …
… chocolates in a bath tub …
… and their famous macarons locked inside red boxes, connected through Mario-styled pipes.
I think most customers are fascinated by the “in case of emergency break glass” concept.
But of course, the most interesting thing about the concept store is the introduction of a Dessert train. Unfortunately, as we were “too early”, we did not managed to give it a try. Instead, we went home happily with twelve zumbarons, including (from bottom to top), cola, mango and sweet corn, lychee, watermelon, coconut lavender and chilli, blueberry lavender, chocolate banana, salted butter caramel, mango and black pepper, milo, and passionfruit yogurt.
Now that we have sushi trains and a dessert train, can we see a dim sum/yum cha train next?
Shop 1, Cafe Court, The Star, 80, Pyrmont Street, Pyrmont, NSW 2009, Australia.