Originated from Kyoto, Mitarashi Dango is a type of grilled rice dumplings that are skewered onto sticks, which are then covered by a sweet and thick soy sauce glaze.
And one can enjoy this Kyoto speciality at Kyoazuki, a ramen shop for the sweet tooth!!
While there, we ordered the Kobon-chan set, which comes with Kyo Ramen and Mitarashi Dango.
Yumm… two of Kyoto’s specialities under one roof!!
Kyoazuki
Porta Kyoto, Higashishiokoji, Shimogyo, Kyoto, Japan.
+81 75 343 5070
http://www.kyoazuki.jp/
No comments:
Post a Comment